DE ADMIRAAL
A French restaurant with a profound feeling and elegance
緊急事態宣言対象区域追加と長崎県の営業時間短縮要請を受け、
1月20日(水)～2月7日(日)の期間、営業時間を下記に変更いたします。
●店休日 毎週 火、金曜日
●営業時間 17:00～20:00、ラストオーダー 18:30
(アルコールの提供は19:00まで）
The table on the herringbone floor has a sparkling silver cutlery and wine glasses. De Admiraal is a full-fledged French restaurant with a profound interior. We offer dishes that make the most of the characteristics of seasonal ingredients.
■ Dress code
For men, please be sure to wear a jacket during the dinner section. Also, rubber sandals, slippers, beach sandals, and men's shorts (half pants) are not allowed.
(Jacket is not necessary from July to September)
■ Preschoolers (under elementary school age) may not be able to use the restaurant during lunch and dinner time depending on the restaurant reservation status. If there are any questions, please feel free to contact us.
OPEN
| Lunch | 11:30 - 14:00 |
|---|---|
| Dinner | 17:30 - 21:00 |
Reservation inquiry
TEL:0956-27-0646
※キャンセル料は人数減の場合、前日17時以降より100%となります。
※お電話でのご予約・お問い合わせは９時から承ります。
※1/18～2/7 の間、毎週火・金を臨時店休日といたします。
※1/20～2/7ディナー営業、17:00～20:00
The sommelier selects the best wine for the course meal. From the finest wines that no one knows to small producers, De Admiraal's diverse list offers a wine and culinary mariage.
In any dish, the quality of the ingredients determines the taste. French cuisine made in Kyushu, which makes the best use of seasonal ingredients, and comfortable service promise to make an unforgettable experience for your trip.
Classical music is performed at lunchtime and dinnertime. The solid floor surrounded by beautiful melodies and the finest French mariage create the most elegant time.
Upgrade your seasonal course dessert. guests fruit flambé made in front of you is a must-see.
Enjoy a slightly sweet fruit and vanilla ice cream together.
* Advance reservation required up to 2 days in advance
| 料金 | 9,700円 ※表記金額は消費税・サービス料10％を含まれております。 |
|---|---|
| 期間 | 1/11 ~ 2/26 * Advance reservation required up to 2 days in advance |
| 提供時間 | 11:30～14:00 |
Due to the recent coronavirus infection, it is difficult to travel abroad, so we would like you to experience the feeling of traveling through food under the title of "Travel with Food Europe".
We will decide the theme every month and hold a fair of European regional cuisine and local cuisine.
■ Held on the 1st Saturday and the 3rd Sunday of each month
■ 11: 30~14: 00 (Reservation available at the time you prefer)
At the hotel restaurant, you can enjoy carefully selected sommelier wines along with seasonal dishes.
Recommended wine
Verginide Valandro Blanc 2016 15,000 yen
* The stated amount includes consumption tax and 10% service charge.
A rare white wine produced by Château Varane Draw, a representative of Cinderella wines.
Marriage of white wine representing the right bank of Bordeaux, which is characterized by white flowers, citrus fruit skin, jasmine, rich aroma reminiscent of honeysuckle, creamy texture, mellow and rich fruit, and quail from Vandé with a deep taste. Please enjoy!
| 料金 | アラカルト 5,280円 プレリュードコース 10,670円 ※2021年2月1日よりアラカルト：5,000円、プレリュードコース：11,000円 ※表記金額は消費税・サービス料10％を含まれております。 |
|---|---|
| Sales time | 17:30～21:00 |
From Hotel Europe 's proud main dining "De Admiraal"
We have prepared a take-away lunchbox that you can feel free to enjoy the taste of the hotel.
Please enjoy a variety of dishes unique to French cuisine prepared by the chef.
■ Limited 20 pieces per day
■ Reservation only up to 5 days before the pick up day
* Please kindly note that the number of parking spaces is limited.
Click here for the location of the private parking lot
List of restaurants & bars
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