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Gourmet

Excelsior

Overlooking Omura Bay, this hotel restaurant offers a variety of dishes made with locally produced ingredients. Among them, the [Grilled Nagasaki Seafood] that the chef cooks the fresh seafood from Nagasaki area right in front of the guests is especially popular.  We value the live cooking performance and an idea of local promotion for local consumption. 

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Fair & Event

Nagasaki local cuisine and a traditional French bistro menu

[Period] January 10, 2026 to February 23, 2026

Enjoy a blissful moment savoring local Nagasaki cuisine, including chicken confit reminiscent of a French diner, beef Burgundy, and onion gratin soup.

Price: [Weekdays] Adult 5,500 yen, 4 years old to elementary school students 2,700 yen
[Weekends] Adult: 6,600 yen, Children aged 4 to elementary school: 3,300 yen
Offer time: 1st part 17:00-18:30, 2nd part 19:00-20:30

Italian "Osteria" style casual lunch buffet

[Period] January 11, 2026 to February 15, 2026

Enjoy familiar Italian cuisine such as roast pork cuts from Nagasaki Jigemon pork, pizza, and pasta, all based on the theme of "Osteria."

Price: Adult 3,200 yen, Child (ages 4 to elementary school) 1,600 yen
Offer time: 1st part 12:30-14:00, 2nd part 12:45-14:15, 3rd part 13:00-14:30
*Only available on Saturdays and Sundays * Blackout dates, January 17th

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Italian "Osteria" style casual lunch buffet and oyster dishes

[Period] February 21, 2026 to February 23, 2026

This special three-day event will feature an Osteria-themed buffet of familiar Italian cuisine, with the addition of oysters (gratinated, pasta, baked cheese with herbs, chowder, and more).

Price: Adult 3,500 yen, Child (ages 4 to elementary school) 1,700 yen
Offer time: 1st part 12:30-14:00, 2nd part 12:45-14:15, 3rd part 13:00-14:30
*Limited to 3 days only

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Name Excelsior
Location Harbor Town
Inside Hotel Den Haag

・The cafe will be closed for the time being.

Menu

Click here for menu list

Harbor Town

date Opening hours break Remarks
January 23rd (Friday) 06:30 to 20:30
(With break) 		10:30～17:00 * Breakfast: 6:30-10:30 (last entry 10:00)
*Dinner: 2 sessions ①17:00-18:30, ②19:00-20:30 (90 minutes)
Saturday, January 24th 06:30 to 20:30
(With break) 		10:30～12:30 14:30～17:00 * Breakfast: 6:30-10:30 (last entry 10:00)
*Lunch: ①From 12:30, ②From 12:45, ③From 13:00
(Last entry at 13:00, 90 minute limit)
*Dinner: 2 sessions ①17:00-18:30, ②19:00-20:30 (90 minutes)
January 25th (Sun) 06:30 to 20:30
(With break) 		10:30～12:30 14:30～17:00 * Breakfast: 6:30-10:30 (last entry 10:00)
*Lunch: ①From 12:30, ②From 12:45, ③From 13:00
(Last entry at 13:00, 90 minute limit)
*Dinner: 2 sessions ①17:00-18:30, ②19:00-20:30 (90 minutes)
Monday, January 26th 06:30 ～ 10:30
（10:00） 		*Dinner is not available due to the closure.
*Open for breakfast only
January 27th (Tue) *Closed all day due to hotel closure.
Wednesday, January 28th *Closed all day due to hotel closure.
January 29th (Thursday) *Closed all day due to hotel closure.
January 30th (Friday) 17:00 ～ 20:30
（20:00） 		*Due to the closure, breakfast and lunch will not be served.
*Open for dinner only
*Dinner: 2 sessions ① 17:00-18:30, ② 19:00-20:30 (90 minutes)
Saturday, January 31st 06:30 to 20:30
(With break) 		10:30～12:30 14:30～17:00 * Breakfast: 6:30-10:30 (last entry 10:00)
*Lunch: ①From 12:30, ②From 12:45, ③From 13:00
(Last entry at 13:00, 90 minute limit)
*Dinner: 2 sessions ①17:00-18:30, ②19:00-20:30 (90 minutes)
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