The menu ranges from Western cuisine to Japanese cuisine cuisine, including the hotel's own freshly baked bread, egg dishes, sausages, bacon, and fresh vegetable salads.
We offer a buffet-style menu of dishes made with local ingredients from Nagasaki, Saga, and other nearby areas.
[Period] February 14, 2026 - March 29, 2026
Enjoy French-style dishes prepared by our chef using spring ingredients and spring desserts made by our pastry chef.
It will be open every Saturday and Sunday during the period.
| Name | Bayside Kitchen |
|---|---|
| Location | Harbor Town |
・Breakfast available
Lunch and dinner are available only during special business hours.