Seafood such as shrimp and scallops as well as Nagasaki Wagyu beef, which has been awarded as the best in Japan. An authentic barbecue terrace restaurant where you can enjoy local products over a charcoal grill. In winter time, whirlpool oysters are available directly from local fishermen. Enjoy local gourmet dining in the open terrace alongside the canal.
We serve fresh, locally caught oysters delivered that day straight from our fish tank in the restaurant!
This is our Highly Recommended dish, capturing the aroma of the seashore and the flavor of the tide.
*As these are locally produced Merchandise, there is a limit to the number available each day.
*Please note that we do not serve raw oysters.
Grilled oysters 1kg 1,500 yen
500g 900 yen
| Name | BBQ Terrace Corrida |
|---|---|
| Location | D-15 Attraction Town |
| Budget | Charcoal / Grill Mesh fee: 500 yen /per table (only at the first payment), Budget guide: Lunch 2,000 yen ~, Night 3,500 yen ~ |
[Reservations and inquiries]
TEL:0956-27-0926
・Customers who make a reservation will receive free charcoal and mesh.
| date | Opening hours | break | Remarks |
| Monday, April 27th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| April 28th (Tuesday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Wednesday, April 29th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Thursday, April 30th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 1st (Friday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Saturday, May 2nd |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 3rd (Sunday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Monday, May 4th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 5th (Tuesday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Wednesday, May 6th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Thursday, May 7th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Friday, May 8th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Saturday, May 9th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 10th (Sunday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Monday, May 11th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 12th (Tuesday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Wednesday, May 13th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Thursday, May 14th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 15th (Friday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Saturday, May 16th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 17th (Sunday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Monday, May 18th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 19th (Tuesday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Wednesday, May 20th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Thursday, May 21st |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Friday, May 22nd |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Saturday, May 23rd |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Sunday, May 24th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Monday, May 25th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 26th (Tuesday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Wednesday, May 27th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Thursday, May 28th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Friday, May 29th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| Saturday, May 30th |
11:30 ~
21:00
(20:30) |
15:00~17:00 | |
| May 31st (Sunday) |
11:30 ~
21:00
(20:30) |
15:00~17:00 |
