Gourmet

Goku

Enjoy Noodle menus such as Nagasaki's famous Champon noodle and Sara-udon, as well as TanTan noodle and Yakisoba noodle. Kid's menu is also available for family to enjoy Nagasaki's specialities and Chinese dishes. 

Fair & Event

Chilled Tomato-chan Ponto NERV Base Set

[Period] April 24, 2026 - September 13, 2026

This set, inspired by the meals served at NERV base, allows you to enjoy Nagasaki's famous champon noodles in a chilled tomato-based dish.

Price: 2,300 yen

[seasonal limited edition] Kakuni bun 600 yen (tax included)

[Period] January 15, 2025 -

We will be selling Nagasaki specialty, Kakuni buns, for seasonal limited edition.
Take this opportunity to enjoy the authentic taste!

Mango Almond Jelly: 600 yen (tax included)

[Period] May 9, 2026 onwards

Homemade almond tofu topped with our special mango sauce and frozen mango.

Name Goku
Location Tower City
1F
Budget Lunch from 1,600 yen, Dinner from 1,600 yen

Menu

Nagasaki Champon

1,600 yen

Nagasaki Sara Udon (thin noodles / thick noodles)

1,600 yen

Children's Chanpon Set

1,200 yen

Gomoku fried rice

1,200 yen

Tower City

date Opening hours break Remarks
May 15th (Friday) 11:00 ~ 20:30
(20:00)
15:30~17:00
Saturday, May 16th 11:00 ~ 20:30
(20:00)
May 17th (Sunday) 11:00 ~ 20:30
(20:00)
Monday, May 18th 11:00 ~ 20:30
(20:00)
15:30~17:00
May 19th (Tuesday) 11:00 ~ 20:30
(20:00)
15:30~17:00
Wednesday, May 20th 11:00 ~ 20:30
(20:00)
15:30~17:00
Thursday, May 21st 11:00 ~ 20:30
(20:00)
15:30~17:00
Friday, May 22nd 11:00 ~ 20:30
(20:00)
15:30~17:00
Saturday, May 23rd 11:00 ~ 20:30
(20:00)
Sunday, May 24th 11:00 ~ 20:30
(20:00)
Monday, May 25th 11:00 ~ 20:30
(20:00)
15:30~17:00
May 26th (Tuesday) 11:00 ~ 20:30
(20:00)
15:30~17:00
Wednesday, May 27th 11:00 ~ 20:30
(20:00)
15:30~17:00
Thursday, May 28th 11:00 ~ 20:30
(20:00)
15:30~17:00
Friday, May 29th 11:00 ~ 20:30
(20:00)
15:30~17:00
Saturday, May 30th 11:00 ~ 20:30
(20:00)
May 31st (Sunday) 11:00 ~ 20:30
(20:00)

Some menu items will be unavailable on busy days such as fireworks days. Please ask the host crew for details.

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