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ReservationRESERVATION

Hotel Europe
Restaurant Reservations

Please select a restaurant from the applicable to below

*Teppanyaki/ Ebisu-za reservations must be made by phone.

InformationWhat's New

Restaurant

[Ebisu-za]
Sous Chef Yoshiki Mizutani
Nagasaki Meister Certification Commemorative Dinner

By Yoshiki Mizutani, sous chef who was certified as a Nagasaki Meister in 2024
A one-day only commemorative dinner will be held.

DateSaturday, January 18, 2025
Hours18:00 Opening (17:30 Reception)
Fee¥50,000 (non-alcoholic ¥40,000)
VenueEbisuza

■ Reservations [Due to popular demand, reservations are now full]
Japanese restaurant "Kissuitei Ebisu-za" in Hotel Europe
TEL:0956-27-0414

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