Gourmet
Seafood market "Uoichi"
A Japanese restaurant where you can casually enjoy dishes using locally produed fresh seafood, such as Kaisendon(seafood bowl), Sushi, Sashimi, and Tempura. We recommend the seafood bowl and sushi that use extravagant bluefin tuna from Takashima in the Genkai Sea. Please enjoy fresh lean and fatty tuna that are carved in the restaurant. There are Goto Udon Noodle and Kid's menu available for family to enjoy.
Fair & Event
[Lunch only] Autumn Harvest Meal 2,200 yen (limited quantity)
[Period] September 13, 2024 - November 4, 2024
[Dinner only] Autumn harvest meal 3,200 yen (limited quantity)
[Period] September 13, 2024 - November 4, 2024
Night-only Ochazuke SET + 200 yen
Takashima Bluefin Tuna Sashimi Tasting Platter 2,500 yen (limited quantity)
The second Saturday of every month at Uoichi is "Tuna Day"!
We will be offering a special menu for this day only.
The next session will be on Saturday, November 9th, and the next one on Saturday, December 14th.
Please enjoy comparing the taste of Takashima bluefin tuna.
Takashima Bluefin Tuna Bowl: 2,400 yen (limited quantity)
[Period] November 9, 2024 - November 9, 2024
The second Saturday of every month at Uoichi is "Tuna Day"!
We will be offering a special menu for this day only.
The next session will be on Saturday, November 9th, and the next one on Saturday, December 14th.
Please try Takashima's bluefin tuna, raised in the Genkai Sea.
Menu
Kiwami (with miso soup)
3,150
Genkai Takashima Tuna Bowl (comes with miso soup)
2,850
Genkai Takashima Tuna Nigiri-sushi (with miso soup)
2,850
Nagasaki Deluxe Nigiri-sushi (with miso soup)
2,300
date |
Opening hours |
break |
Remarks |
Wednesday, October 16 |
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October 17th (Thursday) |
11:30 ~
21:00
(20:30)
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15:00~17:00
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Friday, October 18 |
11:30 ~
21:00
(20:30)
|
15:00~17:00
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Saturday, October 19 |
11:00 ~
22:00
(21:30)
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Sunday, October 20 |
11:30 ~
21:00
(20:30)
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Monday, October 21 |
11:30 ~
21:00
(20:30)
|
15:00~17:00
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October 22 (Tue) |
11:30 ~
21:00
(20:30)
|
15:00~17:00
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Wednesday, October 23 |
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October 24th (Thursday) |
11:30 ~
21:00
(20:30)
|
15:00~17:00
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Friday, October 25 |
11:30 ~
21:00
(20:30)
|
15:00~17:00
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Saturday, October 26 |
11:00 ~
22:00
(21:30)
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Sunday, October 27 |
11:30 ~
21:00
(20:30)
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Monday, October 28 |
11:30 ~
21:00
(20:30)
|
15:00~17:00
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Tuesday, October 29 |
11:30 ~
21:00
(20:30)
|
15:00~17:00
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Wednesday, October 30 |
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October 31 (Thursday) |
11:30 ~
21:00
(20:30)
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15:00~17:00
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