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Wharf fondue
2,750 yen
An authentic cheese fondue that recreation authentic Swiss recipe!
* Price per person (orders from 2 people)
Special fondue
3,700円
人気のフォンデュの具材に、長崎和牛、北海道産帆立貝、ローストビーフを加えたおすすめのメニューです。
※お1人様料金（注文はお2人様から）
Meat fondue
2,950 yen
This is a meat version of authentic cheese fondue, recreation from an authentic Swiss recipe!
*Price per person (minimum order for 2 people) * The images shown are for illustration purposes only.
Lemon steak-Cheese Waag
2,350 yen
A gem of Sasebo's specialty, lemon steak, arranged in a Cheese Waag
Raclette cheese
2,300 yen
A rich and piping hot delicacy made with authentic Swiss raclette cheese generously poured over Onishikai pork and vegetables.
*Served with cheese on top. *Photo is for illustrative purposes only.
Cheese hamburger
1,700 yen
A juicy hamburger steak with plenty of Nagasaki japone sauce and special cheese sauce, and a pie with ratatouille on it.
Meat sauce pasta-Burrata sauce-
2,000 yen
A rich, creamy pasta topped with Burrata, a rare Italian cheese.
Thick sliced bacon tomato pasta
1,800 yen
A special tomato pasta topped with pecorino romano and thick-sliced bacon.
Hamburger doria
1,850 yen
A piping hot doria baked with mozzarella milk cherry and plenty of cheese, topped with demi-glace sauce.
Children's plate
1,100 yen
A very satisfying plate of fried shrimp, hamburger steak, chicken rice, and cheesecake.
cheese salad
900 yen
Freshly shaved parmesan cheese salad.
Raw ham salad
1,200 yen
Cheese Waag special salad with Lithuanian cheese "Dugas" sprinkled around prosciutto.
Baked cheese cake
750 yen
This Homemade cheesecake is made with plenty of cream cheese and baked slowly.
Today's gelato
700 yen
This is a refreshing gelato decorated with plenty of fruit and Homemade jelly.