2,400 yen
An authentic cheese fondue that recreation authentic Swiss recipe!
* Price per person (orders from 2 people)
3,400 yen
This recommended menu item adds Nagasaki Wagyu, Hokkaido scallops, and roast beef to the popular fondue ingredients.
1,650 yen
A juicy hamburger steak with plenty of Nagasaki japone sauce and special cheese sauce, and a pie with ratatouille on it.
1,900 yen
A rich, creamy pasta topped with Burrata, a rare Italian cheese.
1,600 yen
A piping hot doria baked with mozzarella milk cherry and plenty of cheese, topped with demi-glace sauce.
1,100 yen
A very satisfying plate of fried shrimp, hamburger steak, chicken rice, and cheesecake.
950 yen
A Christmas version of the classic cheesecake is here!