A Japanese restaurant that offers set meals using locally produced seasonal ingredients. Enjoy “Nagasaki Wagyu Beef Sanmai set-meal/Nagasaki Wagyu Beef centric set-meal” and “Nagasaki Red Sea Bream Chazuke set-meal/Nagasak Red Sea Bream in tea-soked rice set-meal" that you can only eat here. Also, they have a menu that you can enjoy both Sasimi and Sukiyaki in one set-meal.
[Period] November 6, 2024 to January 6, 2025
Set-meal features local ingredients such as Homemade tofu made with Goto soy milk, seasonal oysters in a dengaku style, and bite-sized temari sushi, all served in a light-flavored hotpot with flying fish stock. Price: 3,500 yen
Name | Hananoya |
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Location |
I-8 Harbor Town Harbor Town |
Budget | Lunch: from 1,400 yen Dinner: from 2,500 yen |
*Dinner on November 19th will be available exclusively for groups.