Autumn is the season for hearty appetites.
Enjoy seasonal Kyushu flavors crafted by our chef.
Tower City Terrace area
Held at time: 11:00 to close of business
(30 minutes before L.O.)
Taste of Kyushu celebrates the finest seasonal ingredients from across Kyushu. This autumn, savor exquisite delicacies from the mountains and the sea,
including carefully selected wagyu beef, trout, and sweet potatoes, expertly crafted by our chef.
Enjoy these exclusive seasonal dishes at a charming open-air venue along the canal.
Complement your meal with a selection of special wines at the Wine Festival,
held simutaneously for an even more memorable culinary experience.
Mariera Dinner Cruise
シェフこだわりのディナーブッフェとともに、優雅な洋上の時間を。
- Date
- September 19th (Sat), 20th (Sun), October 10th (Sat), 11th (Sun)
- Venue
- Harbor Town
九州産をはじめ、選りすぐりの50種のワインとのマリアージュも
Wine Festival
- Dates
- 9/18~11/3
- Hours
- 11:00 AM until closing time
オフィシャルホテルにご宿泊なら、帰りを気にせず思う存分、
美食・美酒をお愉しみいただけます
美食・美酒をお愉しみいただけます